A STATEWIDE CULINARY TOUR

The Tour

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AUG 12, 2018 • 11:00 AM - 2:00 PM

KAUAʻI

       MARK'S PLACE  1610 HALEUKANA ST, LIHUE, HI 96766

PARTICIPATING CHEFS


           HOST CHEF MARK OYAMA & EXECUTIVE CHEF                              GAVIN ONISHI OF MARK'S PLACE                         CHEF MARK "GOOCH" NOGUCHI OF PILI GROUP

JULY 22, 2018 • 5:30 - 8:00 PM

HAWAIʻI

NANI MAU GARDENS
421 MAKALIKA STREET, HILO
808.959.3500

PARTICIPATING CHEFS


CHEF MARK POMASKI OF MOON + TURTLE
CHEF DAYNE TANABE OF KAMUELA PROVISION COMPANY HILTON WAIKOLOA
CHEF BRIAN HIRATA OF THE HAWAII CULINARY INSTITUTE
CHEF CHERUB SILVERSTEIN OF SWEET CANE CAFE
CHEF MARK "GOOCH" NOGUCHI OF PILI GROUP
      CHEF MARK MATTOS OF COCONUT GRILL &                                     NANI MAU GARDENS CHEF                            CHAD YAMAMOTO OF ULU OCEAN GRILL & SUSHI  

AUGUST 26, 2018 • 3:00 - 7:30 PM

MAUI

SUGAR BEACH EVENTS
85 NORTH KIHEI ROAD, KIHEI

PARTICIPATING CHEFS


HOST CHEF LEE ANDERSON OF SUGAR BEACH EVENTS
EXECUTIVE CHEF CHRIS DAMSKEY OF MONTAGE KAPALUA BAY
                    PRIVATE CHEF BELLA TOLAND                                      CHEF TAYLOR PONTE OF MILL HOUSE                           CHEF ERIC MORRISETTE OF FLEETWOODS ON FRONT STREET

AUG 2, 2018 •6:30 - 9:00 PM

OʻAHU

HERRINGBONE WAIKIKI
2330 KALAKAUA AVE, HONOLULU

FEATURING

 

CHEF "RAY RAY" LOCQUIAO & CHEF GARY TAMASHIRO & GUEST MIXOLOGIST DAVE POWER

 
 
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